Hospitality and Tourism Management
43.03.01 Service
About
The "Hospitality and Tourism Management" program will help you build asuccessful career in the tourism and hospitality industries! Training in this field isone of the priority areas of the National Project "Tourism and Hospitality."
You will learn to develop tourist routes and excursion programs, establish service standards in the tourism and hospitality industries, master the fundamentals of designing hotel and tourist complexes, and become successful managers in food service establishments.
Disciplines such as rhetoric, world art culture, marketing and management in the service industry, regional studies, museum work and excursion practices, technology and service organization, and more will help you become a professional.
Learning two foreign languages will help you be competitive in working with international partners and clients and create a unique tourism product that is attractive to guests from around the world.
Program Description
The program places a strong emphasis on acquiring soft skills, which will allow you to gain a competitive advantage in the job market.
You will have the opportunity to complete paid internships in tourism and hospitality companies and gain real-world work experience.
Head of Program
Ponomareva Irina Iurevna
Candidate of Technical Sciences, Associate Professor, Professor at Tula State University, Head of the Department of Tourism and Hospitality Industry
Author of over 150 scientific publications and intellectual property registration certificates, director of several grant-funded research projects, and author of over 20 textbooks and scientific monographs.
Area of research/professional interests: experience economy and creative industries, regional tourism development, niche tourism, sustainable development and enhancing the attractiveness of small towns, and training in tourism and hospitality.
Enrollment Plan1:
| Study mode | State-funded places | Hospital-funded place | Places for preferential categories | Places for special categories | Self-funded places |
|---|---|---|---|---|---|
Offline |
20 | 1 | 2 | 2 | 8 |
Tuition fee2:
| Study mode | Full time | Individual study path |
|---|---|---|
Full time (Offline) for the citizens of the Republic of Belarus, the Republic of Kazakhstan, the Republic of Kyrgyzstan, the Republic of Tajikistan |
171 000 roubles per year |
- |
Full time (Offline) go the citizens of other countries |
237 000 roubles per year |
- |
Entrance examination3 (minimum score):
Social Studies (45)
Russian Language (40)
Mathematics (40) or Geography (40) or Foreign Language (40) or History (40)
Organising Institute:
Institute of Pedagogy, Physical Culture, Sports and Tourism
Submission of documents for “Hospitality and Tourism Management” program: +7 4872 73-44-76, e-mail: foreign@tsu.tula.ru
Submission of documents for “Physical Culture” program: +7 4872 73-44-76, e-mail: foreign@tsu.tula.ru
Submission of documents for a pre-university course of Russian: + 7 4872 73-44-76, e-mail: podfaktula@mail.ru
Training
The program follows the "2+2+2" model proposed by Russian President Vladimir Putin, creating an excellent foundation for personal and professional growth.
The first two years of study provide a more comprehensive education, encompassing fundamental and general professional disciplines. The following two years provide the opportunity to delve deeper into the chosen professional field. Those interested can continue their two-year studies in a master's degree program in Tourism.
Students can combine their studies with work experience at companies that will serve as their future professional development.
For their final qualifying work, they choose a topic relevant to the development of tourism, the hotel, or restaurant industry. Students can either choose a topic related to the company where they will be interning or propose a regional project in tourism and hospitality.
Key disciplines
Key disciplines
- General Pedagogy, History of Teacher Education;
- Pedagogical Technologies;
- Developmental Psychology;
- Developmental Anatomy, Physiology, and Health Culture;
- Oral and Written Communication Practice in English;
- Practical English Course;
- Communicative Aspects of Teaching Vocabulary and Grammar;
- Theory and Methods of Teaching Foreign Languages;
- Fundamentals of English Lexicology;
- Speech Communication Workshop (Advanced Level).
Practice
The program includes various types of internships:
- educational (introductory and research);
- industrial (organizational and managerial, design and technological, research, pre-graduation).
Practice
Partners and Employers
Students
Our students possess communication skills, including intercultural ones, and can not only develop a unique tourism product but also present it brilliantly to any audience. They are skilled at teamwork, market research, using innovative technologies, and generating ideas. These future professionals have their own vision for the development of regional tourism and participate in all significant tourism projects in the Tula Region.
After Graduation
Professional skills and competencies
Professional skills and competencies
Students acquire skills in organizational, managerial, project, technological, and research activities in tourism and hospitality. They gain professional competencies related to the development, promotion, and implementation of innovative tourism products that are competitive in both domestic and international markets.
Professional Path
- Travel companies (travel agencies, tour operators, travel aggregators).
- Hotel businesses (hotels, resorts, campsites, glamping sites, hostels, tourist centers, etc.).
- Food service providers.
- Museums, tour agencies, tourist information and cultural centers.
- Creative industries.
- Government and municipal government agencies.
Where to realize yourself
Our Hospitality and Tourism Management program will help you become a highly qualified professional who can not only successfully fulfill their potential in any service or tourism enterprise, but also create their own project.
